Tarte Tatin is a traditional French dessert usually made from apples caramelized in butter and sugar then baked with a pastry dough on top. It is then inverted into a platter before serving, much like an upside-down cake.
This particular recipe uses store-bought puff pastry making this dessert truly a time saver. The apples are also cooked in the microwave oven to further cut on cooking time. Here is an easy dessert recipe for Tarte Tatin. Read more












